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Sauble Beach, Canada Ontario Limited Full timeJob SummaryWe are seeking a highly skilled and experienced Cook to join our team at Ontario Limited. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.Key ResponsibilitiesPrepare and cook a variety of dishes, including main courses, soups, and...
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Executive Chef
4 weeks ago
Sauble Beach, Canada Ontario Limited Full timeJob SummaryWe are seeking a highly skilled and experienced Cook to join our team at Ontario Limited. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.Key ResponsibilitiesPrepare and cook a variety of dishes, including main courses, soups, and...
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Executive Chef
4 weeks ago
Sauble Beach, Canada Ontario Limited Full timeJob Title: CookWe are seeking a skilled Cook to join our team at Ontario Limited. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.Responsibilities:Prepare and cook a variety of dishes, including main courses, sides, and desserts.Ensure that all food...
Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at 2717161 Ontario Limited. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our menu offerings meet the highest standards of quality and excellence.
Key Responsibilities- Menu Planning and Execution
- Develop and implement new menu items and specials to drive sales and customer satisfaction
- Source high-quality ingredients and suppliers to ensure consistency and freshness
- Collaborate with our culinary team to create innovative and delicious dishes
- Kitchen Operations
- Oversee the daily operations of the kitchen, including food preparation, cooking, and presentation
- Ensure that all food safety and sanitation protocols are followed
- Manage kitchen staff, including training, scheduling, and performance evaluations
- Financial Management
- Develop and manage kitchen budgets, including food costs, labor costs, and inventory
- Monitor and analyze sales data to inform menu decisions and optimize profitability
- Implement cost-saving initiatives and strategies to reduce waste and improve efficiency
- Leadership and Team Management
- Lead and motivate a high-performing kitchen team, including cooks, sous chefs, and other support staff
- Develop and implement training programs to enhance skills and knowledge
- Foster a positive and inclusive team culture that promotes collaboration and open communication
- Education and Experience
- Secondary (high) school graduation certificate
- 3 years to less than 5 years of experience in a senior culinary role
- Skills and Qualifications
- Proven track record of success in menu planning, kitchen operations, and team management
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Strong analytical and problem-solving skills
This is a full-time position that requires a high level of physical activity, including standing for extended periods, lifting heavy objects, and working in a fast-paced environment.
What We Offer- Competitive Salary and Benefits
- Gratuities
- Free parking available
- Team building opportunities
- Transportation provided by employer
- Opportunities for Advancement
- Opportunities for career growth and advancement within the company
This position requires fluency in English.