Kitchen Operations Manager

6 days ago


Harbour Grace, Canada Kylin Restaurant and Buffet Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Kylin Restaurant and Buffet. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.

Key Responsibilities
  • Food Preparation and Presentation: Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
  • Kitchen Operations: Supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, and ensure that the kitchen is clean and well-organized.
  • Staff Training and Development: Train staff in preparation, cooking and handling of food, and provide guidance and support to ensure that they meet the highest standards of quality and presentation.
  • Supply Chain Management: Order supplies and equipment, and manage the inventory and records of food, supplies and equipment.
  • Customer Service: Provide excellent customer service, ensuring that customers receive high-quality food and service.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a similar role, or equivalent experience.
  • Language: English.
Work Environment

Our kitchen is a fast-paced environment, with repetitive tasks and standing for extended periods. You will be required to work under pressure to meet the demands of our customers.


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