Culinary Specialist

3 months ago


Harbour Grace, Canada Kylin Restaurant and Buffet Full time
Position Overview

The Culinary Specialist at Kylin Restaurant and Buffet is responsible for overseeing the preparation and cooking of a variety of dishes, ensuring high standards of food quality and safety.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to 2 years in a similar role or equivalent experience
Work Environment

This position is set in a dynamic restaurant atmosphere where efficiency and quality are paramount.

Key Responsibilities
  • Manage the requisition of food and kitchen supplies
  • Prepare and cook complete meals or individual dishes
  • Conduct inspections of kitchens and food service areas
  • Train kitchen staff in food preparation and handling
  • Order necessary supplies and equipment
  • Supervise kitchen personnel and assistants
  • Maintain accurate inventory and records of food and supplies
  • Ensure cleanliness of kitchen and work areas
  • Organize and manage buffets and banquets
  • Oversee overall kitchen operations
Cuisine Focus

Specializing in Cantonese cuisine, the role requires a deep understanding of traditional cooking methods and flavors.

Physical Requirements
  • Ability to thrive in a fast-paced environment
  • Capable of performing repetitive tasks
  • Willingness to stand for extended periods
  • Ability to work under pressure
Screening Questions
  • Are you currently a student?
  • Are you legally authorized to work in Canada?
  • Are you open to relocating for this position?
  • Do you reside near the advertised location?
  • Do you have prior experience in this field?
Employment Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

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