Culinary Specialist
3 months ago
The Culinary Specialist at Kylin Restaurant and Buffet is responsible for overseeing the preparation and cooking of a variety of dishes, ensuring high standards of food quality and safety.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1 to 2 years in a similar role or equivalent experience
This position is set in a dynamic restaurant atmosphere where efficiency and quality are paramount.
Key Responsibilities- Manage the requisition of food and kitchen supplies
- Prepare and cook complete meals or individual dishes
- Conduct inspections of kitchens and food service areas
- Train kitchen staff in food preparation and handling
- Order necessary supplies and equipment
- Supervise kitchen personnel and assistants
- Maintain accurate inventory and records of food and supplies
- Ensure cleanliness of kitchen and work areas
- Organize and manage buffets and banquets
- Oversee overall kitchen operations
Specializing in Cantonese cuisine, the role requires a deep understanding of traditional cooking methods and flavors.
Physical Requirements- Ability to thrive in a fast-paced environment
- Capable of performing repetitive tasks
- Willingness to stand for extended periods
- Ability to work under pressure
- Are you currently a student?
- Are you legally authorized to work in Canada?
- Are you open to relocating for this position?
- Do you reside near the advertised location?
- Do you have prior experience in this field?
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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