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Restaurant Supervisor

2 months ago


L'AnseauLoup, Canada Dot's Bakery & Coffee Shop Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Dot's Bakery & Coffee Shop. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our café, including supervising staff, managing inventory, and maintaining high standards of customer service.

Key Responsibilities
  • Staff Supervision
    • Supervise and coordinate the activities of staff who prepare and portion food
    • Train staff in job duties, sanitation, and safety procedures
  • Inventory Management
    • Estimate ingredient and supplies required for meal preparation
    • Maintain records of stock, repairs, sales, and wastage
  • Customer Service
    • Ensure that food and service meet quality control standards
    • Address customers' complaints or concerns
  • Operations Management
    • Establish methods to meet work schedules
    • Prepare and submit reports
    • Establish work schedules
Requirements
  • Education
    • Secondary (high) school graduation certificate
  • Experience
    • Will train
  • Work Environment
    • Coffee shop environment
  • Physical Demands
    • Fast-paced environment
  • Personal Qualities
    • Client focus
    • Efficient interpersonal skills
    • Excellent oral communication
    • Flexibility
    • Team player
Working Conditions
  • 40 hours per week
  • Permanent position
  • Work language: English