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Pastry Chef

2 months ago

Mississauga, Ontario, Canada Five Star Foods Inc. Full time
Position Overview

Five Star Foods Inc. is seeking a dedicated Pastry Chef to join our dynamic team. The ideal candidate will possess a strong foundation in baking and pastry arts, with a passion for creating high-quality baked goods.

Educational Requirements
  • Completion of College or CEGEP in Culinary Arts or a related field is preferred.
Key Responsibilities
  • Prepare various doughs for breads, pastries, and desserts, adhering to established recipes or customized customer requests.
  • Manage inventory by requisitioning or ordering necessary materials, equipment, and supplies.
  • Execute baking processes for mixed doughs and batters to produce finished products.
  • Handle special orders with precision and creativity.
  • Decorate and frost cakes and other baked items to enhance presentation.
  • Develop and maintain production schedules to ensure timely output.
  • Provide training and guidance to junior staff members.
Work Environment
  • Must demonstrate strong attention to detail.
  • Ability to thrive in a fast-paced setting.
  • Willingness to perform repetitive tasks as required.
  • Capable of working effectively under pressure.
Personal Attributes
  • Exhibits accuracy and reliability in all tasks.
  • Functions well as part of a team.
Experience Requirements
  • Minimum of 7 months to less than 1 year of relevant experience.
  • Permanent position with a commitment to quality and excellence.
  • Work language: English.
  • Standard working hours: 35 hours per week.