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Food Service Assistant Manager

2 months ago

Cranbrook, Canada 632069 BC Ltd Full time
Position Overview

We are seeking a dedicated and skilled **Assistant Manager** to oversee the daily operations of our restaurant. This role is crucial in ensuring a high standard of service and efficiency.

Educational Requirements
  • Completion of College or CEGEP is preferred.
Key Responsibilities
  • **Monitor Financial Performance**: Analyze revenues to manage labor costs effectively.
  • **Staff Oversight**: Evaluate and enhance staff performance through regular assessments.
  • **Operational Planning**: Organize and plan daily activities to ensure smooth operations.
  • **Recruitment**: Identify and hire qualified personnel to join our team.
  • **Scheduling**: Create and manage staff work schedules to optimize productivity.
  • **Supervision**: Lead and guide staff to maintain service excellence.
  • **Training**: Provide training and development opportunities for team members.
  • **Service Implementation**: Determine the types of services to be provided and establish operational procedures accordingly.
  • **Performance Reviews**: Conduct regular evaluations of staff performance.
  • **Customer Relations**: Address and resolve customer complaints or concerns promptly.
Work Environment
  • **Pace**: Work in a fast-paced environment.
  • **Repetitive Tasks**: Engage in tasks that may be repetitive in nature.
Experience Requirements
  • Minimum of 1 year to less than 2 years of relevant experience.
  • **Employment Type**: Permanent position.
  • **Language of Work**: English.
  • **Working Hours**: 35 hours per week.