Executive Chef

3 weeks ago


Qualicum Beach, Canada BJS Indian Kitchen Full time
Job Description

BJS Indian Kitchen is seeking a skilled Cook to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.

Key Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas to ensure cleanliness and organization
  • Train staff in preparation, cooking, and handling of food
  • Order supplies and equipment as needed
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas to maintain a safe and healthy environment
  • Organize buffets and banquets to ensure a high level of customer satisfaction
  • Manage kitchen operations to ensure efficient and effective use of resources
Requirements:
  • 1 year to less than 2 years of experience in a similar role
  • Permanent employment
  • English language proficiency
  • Ability to work 30 to 40 hours per week
Cuisine Specialties:
  • East Indian

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