Chef de cuisine

Job SummaryWe are seeking a skilled Line Cook to join our team at the Manitoulin Hotel & Conference Centre. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to a high standard.ResponsibilitiesPrepare and cook a variety of dishes to a high standardWork effectively in a fast-paced kitchen environmentMaintain a clean and...

Job SummaryWe are seeking a skilled Line Cook to join our team at the Manitoulin Hotel & Conference Centre. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to a high standard.ResponsibilitiesPrepare and cook a variety of dishes to a high standardWork effectively in a fast-paced kitchen environmentMaintain a clean and...

Job SummaryWe are seeking a skilled Line Cook to join our team at the Manitoulin Hotel & Conference Centre. As a Line Cook, you will be responsible for preparing and cooking meals to a high standard, ensuring that all dishes are presented in a visually appealing way.ResponsibilitiesPrepare and cook meals to a high standard, following recipes and presentation...

Job SummaryWe are seeking a skilled Line Cook to join our team at the Manitoulin Hotel & Conference Centre. As a Line Cook, you will be responsible for preparing and cooking meals to a high standard, ensuring that all dishes are presented in a visually appealing way.ResponsibilitiesPrepare and cook meals to a high standard, following recipes and presentation...

Job SummaryWe are seeking a skilled Line Cook to join our team at the Manitoulin Hotel & Conference Centre. As a Line Cook, you will be responsible for preparing and cooking meals to a high standard, ensuring that all dishes are presented in a visually appealing way.ResponsibilitiesPrepare and cook meals to a high standard, following recipes and presentation...

Job SummaryWe are seeking a skilled Line Cook to join our team at the Manitoulin Hotel & Conference Centre. As a Line Cook, you will be responsible for preparing and cooking meals to a high standard, ensuring that all dishes are presented in a visually appealing way.ResponsibilitiesPrepare and cook meals to a high standard, following recipes and presentation...

KAYTOO RESTAURANT AND BAR est à la recherche d'un Chef de cuisine passionné pour rejoindre notre équipe culinaire dynamique. En tant que chef de cuisine, vous serez responsable de la préparation et de la cuisson de plats complets ou individuels, ainsi que de la gestion de l'inventaire et des records de nourriture, de fournitures et...

About the Role:We are seeking a skilled Morning Chef to join our team at JAG 'N SUGAR RESTAURANTS INC. as a key member of our kitchen staff.Key Responsibilities:Prepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise...

**Who We Are**: Located in Niagara Wine Country, Ruffino’s is one of Niagara’s best Italian inspired neighbourhood restaurant. Featuring a wood-fired grill and pizza oven. Guests enjoy dining al fresco on our patio, up close & personal at our chef’s bar, or enjoy a cozy candlelit table for 2. And NOW OUR NEW BAR RUFFINO BAR. The food is soul satisfying...

The Charles Hotel is currently seeking a Chef de Cuisine to join our growing HobNob team! **What you'll be doing**: - Performs monthly inventory of all food, administrative management functions related to purchase storage and scheduling of food orders for the restaurant. Ensures that the correct amount of food is ordered to service Restaurant and Lounge,...

Chef Role Description:The ideal candidate for our Chef position will have a passion for culinary excellence and a commitment to delivering exceptional dining experiences. As a key member of our team, you will be responsible for managing the kitchen, leading a team of cooks, and creating menus that showcase the best of Irish cuisine.Key Responsibilities:Lead...

Education: Expérience: EducationCollege/CEGEPWork site environmentNoisyOdoursWork settingRestaurantUrban areaBarRanks of chefsChefTasksDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as...

Education: No degree, certificate or diploma - Experience: 5 years or more **Work setting**: - Formal dining room - Restaurant - Bar **Ranks of chefs**: - Head chef - Chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of...

About the RoleAs a key member of our culinary team, the Sous Chef will play a vital role in driving the success of our restaurant. We are seeking a highly skilled and experienced Sous Chef to join our team and contribute to the delivery of exceptional dining experiences.Key ResponsibilitiesLead by example and embody the O&B values, inspiring the team to...

Auberge du Pommier is seeking a highly skilled Sous Chef to join our team in a dynamic and fast-paced environment.About the Role:Lead a team of cooks and manage kitchen operations to ensure exceptional food quality and presentation.Develop and implement menus, recipes, and cooking techniques to drive culinary innovation and excellence.Collaborate with...

About the RoleAs a key member of our culinary team, the Sous Chef will play a vital role in ensuring the success of our restaurant. This is an exciting opportunity for a highly motivated and experienced professional to join our team and contribute to the delivery of exceptional dining experiences.Key ResponsibilitiesLead by example and demonstrate a passion...

About the RoleAs a key member of our culinary team, the Sous Chef will play a vital role in ensuring the success of our restaurant. This is an exciting opportunity for a highly motivated and experienced professional to join our team and contribute to the delivery of exceptional dining experiences.Key ResponsibilitiesLead by example and demonstrate a passion...

About UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. We are seeking a highly skilled Sous Chef to join our team at our upscale Blue Mountain eatery.Job SummaryWe are looking for a Sous Chef who can lead our kitchen team with passion, creativity, and attention to detail. As a key member of...

About UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. We are seeking a highly skilled Sous Chef to join our team at our upscale Blue Mountain eatery.Job SummaryWe are looking for a Sous Chef who can lead our kitchen team with passion, creativity, and attention to detail. As a key member of...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Oliver & Bonacini Restaurants. As a key member of our culinary team, you will be responsible for leading by example and inspiring our team with your passion for food and culinary excellence.Key ResponsibilitiesLead and manage a high-performing kitchen team, ensuring...