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Culinary Team Lead

2 months ago

Brampton, Ontario, Canada Nawabi Hyderabad House Biryani Place Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Operations Manager to join our team at Nawabi Hyderabad House Biryani Place. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities
  • Food and Supply Management: Requisition food and kitchen supplies, ensuring that our inventory is always well-stocked and of the highest quality.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure that they are clean, safe, and well-maintained.
  • Team Supervision: Supervise kitchen staff and helpers, providing guidance and support to ensure that they are working efficiently and effectively.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment, ensuring that we are always aware of our stock levels and can make informed decisions about ordering and purchasing.
  • Cleaning and Organization: Clean kitchen and work areas, and organize buffets and banquets to ensure that they are presented in a professional and appealing manner.
  • Operational Management: Manage kitchen operations, including ordering supplies and equipment, and ensuring that our kitchen is running smoothly and efficiently.
Personal Qualities
  • Dependability: We are looking for someone who is reliable and dependable, able to work independently and as part of a team.
  • Flexibility: Our kitchen is a fast-paced and dynamic environment, and we need someone who is able to adapt quickly to changing circumstances.
  • Initiative: We are looking for someone who is proactive and able to take the initiative to solve problems and improve processes.
  • Judgement: Our kitchen manager will need to use their judgement to make decisions about food quality, inventory management, and staff supervision.
  • Organized: We need someone who is highly organized and able to prioritize tasks and manage their time effectively.
  • Reliability: We are looking for someone who is reliable and able to maintain high standards of quality and service.
  • Team Player: Our kitchen is a team environment, and we need someone who is able to work collaboratively with others to achieve our goals.
  • Time Management: We need someone who is able to manage their time effectively, prioritizing tasks and meeting deadlines.
Working Conditions
  • Work Setting: Our kitchen is a fast-paced and dynamic environment, with a focus on providing high-quality food and service to our customers.
  • Hours of Work: We are looking for someone who is able to work a minimum of 30 hours per week, with flexibility to work additional hours as needed.
What We Offer
  • Recognized Employer: We are a recognized employer, offering a competitive salary and benefits package.
  • Permanent Work Term: We offer a permanent work term, with opportunities for career advancement and professional development.
  • English Language: We are an English-speaking workplace, and we require our kitchen manager to be fluent in English.