Executive Chef

4 weeks ago

London, Ontario, Canada Hakka Chinese Kitchen Inc. Full time
About the Role

We are seeking a highly skilled and experienced Cook to join our team at Hakka Chinese Kitchen Inc. as a key member of our culinary team.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Train and supervise kitchen staff and helpers to ensure they are equipped to perform their duties effectively.
  • Order and manage supplies and equipment to maintain efficient kitchen operations.
  • Maintain accurate inventory and records of food, supplies, and equipment.
  • Clean and maintain kitchen and work areas to ensure a safe and healthy environment.
  • Manage kitchen operations to ensure seamless service and high customer satisfaction.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a similar role.
  • Excellent culinary skills and knowledge of East Indian cuisine.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and under pressure.
  • Physical stamina to stand for extended periods and perform repetitive tasks.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A chance to work with a talented team of culinary professionals.

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