Food Service Team Lead
1 month ago
We are seeking a highly skilled Food Service Supervisor to join our team at Tim Hortons. As a key member of our operations team, you will be responsible for ensuring that our food and service meet the highest quality standards.
Key Responsibilities- Quality Control: Ensure that food and service meet quality control standards.
- Record Keeping: Maintain records of stock, repairs, sales, and wastage.
- Food Order Summaries: Prepare food order summaries for the chef.
- Tray Assembly: Supervise and check assembly of trays.
- Scheduling: Establish work schedules.
You will be responsible for supervising 1 to 2 people.
Personal Suitability- Flexibility: You must be flexible and able to adapt to changing circumstances.
- Team Player: You must be a team player and able to work collaboratively with others.
- Accessibility: You will provide awareness training to employees to create a welcoming work environment for persons with disabilities.
- Cross-Cultural Training: You will provide diversity and cross-cultural training to create a welcoming work environment for newcomers and/or refugees.
- Youth Support: You will provide awareness training to employees to create a welcoming work environment for youth.
- Veteran Support: You will provide awareness training to employees to create a welcoming work environment for Veterans.
- Indigenous Support: You will provide cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers.
- Mature Worker Support: You will apply hiring policies that discourage age discrimination.
- Visible Minority Support: You will provide diversity and cross-cultural training to create a welcoming work environment for members of visible minorities.
This is a permanent position with a 30-hour work week. The work language is English.
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