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Restaurant Operations Manager
1 month ago
We are seeking a highly motivated and experienced Restaurant Manager to join our team at 9413-8278 Québec inc. The successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining a high level of food quality and safety.
Requirements- Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience: 1 year to less than 2 years
- Manage restaurant staff, including hiring, training, and performance evaluations
- Develop and implement marketing strategies to increase sales and customer engagement
- Monitor and control food costs, labor costs, and inventory levels
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment
- Collaborate with the culinary team to create menus and specials that meet customer demands
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
- What is your current field of study?
- What is your current level of study?
- Learning/training paid by employer
- Team building opportunities
- Wellness program
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
