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About Auberge du Pommier
Auberge du Pommier is a renowned dining establishment that prides itself on providing an exceptional culinary experience. Our team is dedicated to delivering top-notch service and ensuring that every guest feels welcome and valued.
Job Summary
We are seeking a skilled and charismatic Breakfast Server to join our team. As a Breakfast Server, you will be responsible for providing exceptional service to our guests, ensuring that their dining experience is nothing short of outstanding.
Key Responsibilities
- Provide attentive and personalized service to guests, ensuring that their needs are met and exceeded.
- Be knowledgeable about our menu and able to make recommendations to guests.
- Ensure that all food and beverage items are presented in a clean and appealing manner.
- Monitor the cleanliness of the dining area and ensure that all materials and areas are clean and free from clutter.
- Follow all food safety standards and systems to ensure the health and well-being of our guests.
- Be aware of any special requests, inclusive of guest allergies, and take necessary precautions to ensure their safety.
- Complete opening, closing, and side duties efficiently and safely.
Requirements
- A degree or diploma in hospitality or a related field is considered an asset.
- At least 2 years of serving experience in a similar environment is required.
- Smart Serve Certification is a requirement.
- High attention to detail and ability to remain calm under pressure.
- Organizational skills and sales ability.
- Ability to multi-task and maintain a level of professional urgency and momentum.
What We Offer
- Gratuity sharing.
- Discounted gym membership and Employee Assistance Program.
- 50% dining discount for all Freehand locations.
- Employee referral program.
- Training and development opportunities.
- Access to health, dental, and vision benefits with enhanced mental health coverage.