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Culinary Operations Supervisor

3 months ago


Fort St John, Canada Big Mama's Donair Full time
Join Our Culinary Team

Big Mama's Donair is seeking a passionate and skilled individual to enhance our dining services. Below are the key details:

  • Employment Type: Full-time
  • Language Requirement: English
  • Weekly Hours: 40 hours
Qualifications
  • Completion of secondary education
  • Prior experience in a food service environment is preferred
Key Duties
  • Develop and implement work schedules and procedures
  • Oversee inventory and kitchen supplies management
  • Lead and supervise food preparation personnel
  • Ensure adherence to quality standards and resolve customer inquiries
  • Maintain accurate records of inventory and sales
Team Leadership
  • Responsible for supervising 1 to 4 team members
Work Conditions
  • Fast-paced setting with strict deadlines
  • Physically demanding role requiring prolonged periods of standing
  • Meticulous attention to detail is essential
Diversity and Inclusion
  • Accommodations available for individuals with disabilities
  • Support for newcomers, refugees, youth, Indigenous peoples, and visible minorities
  • Opportunities for mentorship and professional networking