Food Preparation Expert
4 weeks ago
As a Culinary Specialist at Ricky's All Day Grill, you will play a vital role in delivering exceptional dining experiences. Your expertise in food preparation and cooking will ensure that our guests enjoy high-quality meals tailored to their needs.
Key Responsibilities- Meal Preparation: Prepare and cook a variety of complete meals and individual dishes, ensuring flavor and presentation meet our standards.
- Dietary Accommodations: Create dishes that cater to customers with food allergies or dietary restrictions.
- Specialized Meal Preparation: Collaborate with dietitians or chefs to prepare meals for patients as per specific instructions.
- Kitchen Inspections: Conduct regular inspections of kitchens and food service areas to maintain hygiene and safety standards.
- Staff Training: Mentor and train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
- Inventory Management: Maintain accurate records of food inventory, supplies, and kitchen equipment.
Education: Completion of secondary (high) school graduation certificate is required.
Experience: A minimum of 7 months to less than 1 year of relevant experience in a culinary environment.
Support InitiativesWe are committed to fostering an inclusive workplace by offering mentorship and networking opportunities for:
- Persons with Disabilities: Providing coaching and mentorship.
- Newcomers and Refugees: Pairing with experienced employees for guidance.
- Youths: Offering coaching and networking opportunities.
- Indigenous Workers: Facilitating mentorship and support.
Job Type: Permanent
Working Language: English
Work Hours: 30 to 40 hours per week
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