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Food Preparation Expert
3 months ago
- Completion of secondary education
- Dining establishment
- Design meal plans and assess food needs for execution
- Order food and kitchen materials
- Prepare and cook full meals or specific dishes and food items
- Keep track of inventory and documentation of food, materials, and tools
- Sanitize kitchen and workspaces
- Manage stock of supplies
- Skills in food safety and handling
- Detail-oriented
- Fast-paced setting
- Ability to work under stress
- Strong verbal communication skills
- Well-organized
- Collaborative team member
- 1 to 2 years of experience
- Employment type: Permanent
- Working language: English
- Work hours: 30 to 40 hours weekly