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Food Preparation Expert

3 months ago


Cochrane District, Canada Patsys Place Ltd. Full time
Qualifications
  • Completion of secondary education
Work Environment
  • Dining establishment
Responsibilities
  • Design meal plans and assess food needs for execution
  • Order food and kitchen materials
  • Prepare and cook full meals or specific dishes and food items
  • Keep track of inventory and documentation of food, materials, and tools
  • Sanitize kitchen and workspaces
  • Manage stock of supplies
  • Skills in food safety and handling
Working Conditions and Physical Demands
  • Detail-oriented
  • Fast-paced setting
  • Ability to work under stress
Personal Attributes
  • Strong verbal communication skills
  • Well-organized
  • Collaborative team member
Experience Requirements
  • 1 to 2 years of experience
  • Employment type: Permanent
  • Working language: English
  • Work hours: 30 to 40 hours weekly