Culinary Team Lead
2 months ago
At Chop Steakhouse & Bar, we're on the hunt for a talented Culinary Team Lead to join our dynamic team. As a key member of our leadership team, you'll be responsible for driving culinary excellence and leading our kitchen staff to deliver exceptional guest experiences.
Key Responsibilities:
- Lead kitchen shifts and ensure seamless execution of menu items
- Collaborate with senior leadership to develop and implement culinary strategies
- Mentor and develop kitchen staff to enhance their skills and knowledge
- Monitor inventory and manage costs to maintain profitability
Key Requirements:
- Proven culinary leadership experience in a full-service restaurant or bar
- Strong communication and interpersonal skills
- Ability to motivate and develop team members
- Committed to delivering exceptional guest experiences
Opportunities:
- Develop your culinary leadership skills and experience
- Grow your career in our rapidly expanding company
- Cultivate your own development by working with senior leaders
At Chop Steakhouse & Bar, we're passionate about delivering exceptional culinary experiences. Our menu features globally inspired flavors and fresh, high-quality ingredients. If you're a motivated and experienced culinary professional looking for a new challenge, we'd love to hear from you.
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Culinary Team Lead
2 months ago
Vaughan, Ontario, Canada Chop Steakhouse & Bar Full timeAbout the RoleAt Chop Steakhouse & Bar, we're seeking a talented and driven individual to join our leadership team as a Culinary Team Lead. As a key member of our kitchen team, you'll be responsible for leading shifts, managing inventory, and ensuring exceptional customer experiences.Key ResponsibilitiesMenu Execution: Oversee the preparation and...
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Culinary Team Lead
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Vaughan, Ontario, Canada Chop Steakhouse & Bar Full timeAbout the RoleAt Chop Steakhouse & Bar, we're seeking a talented and driven individual to join our leadership team as a Culinary Team Lead. As a key member of our kitchen team, you'll be responsible for leading shifts, managing inventory, and ensuring exceptional customer experiences.Key ResponsibilitiesMenu Execution: Oversee the preparation and...
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