Artisan Pastry Chef

1 month ago


Québec, Quebec, Canada La Boule-Miche Micro-boulangerie inc. Full time
Position Overview

La Boule-Miche Micro-boulangerie inc. is seeking a skilled Pastry Maker to join our dedicated team. This role is essential in creating high-quality baked goods that delight our customers.

Qualifications
  • Education: Completion of a college, CEGEP, or other non-university certificate or diploma from a program lasting 1 to 2 years, or equivalent experience.
Key Responsibilities
  • Prepare and bake a variety of doughs and batters.
  • Handle special orders with precision and creativity.
  • Frost and artistically decorate cakes and other baked items.
  • Ensure that all products meet the highest quality standards.
  • Manage the sales and presentation of baked goods to enhance customer experience.
Specialties
  • Focus on desserts and pastries.
  • Expertise in chocolate confections.
Personal Attributes
  • Detail-oriented and accurate.
  • Dependable and reliable team player.
Experience Requirements
  • Minimum of 1 year and less than 2 years of relevant experience.
Additional Benefits
  • Complimentary parking available.
  • Other benefits provided.
  • Employment Duration: Permanent.
  • Working Language: French.
  • Work Hours: 32 to 40 hours per week.

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