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Restaurant Assistant Manager
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Winnipeg, Manitoba, Canada Tim Hortons Full timeJob Title: Restaurant Assistant ManagerWe are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our restaurant management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.Key...
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Winnipeg, Manitoba, Canada Tim Hortons Full timeJob Title: Restaurant Assistant ManagerWe are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our restaurant management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.Key...
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Restaurant Assistant Manager
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Winnipeg, Manitoba, Canada Tim Hortons Full timeJob Title: Restaurant Assistant ManagerWe are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our restaurant management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.Key...
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Restaurant Assistant Manager
4 weeks ago
Winnipeg, Manitoba, Canada Tim Hortons Full timeJob Title: Restaurant Assistant ManagerWe are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our restaurant management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.Key...
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Restaurant Assistant Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our restaurant management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities- Operations Management: Oversee the preparation and presentation of food and beverages, ensuring high-quality standards are met.
- Customer Service: Provide exceptional customer service, responding to customer complaints and concerns in a professional and courteous manner.
- Team Leadership: Lead and motivate a team of restaurant staff, providing coaching and development opportunities to ensure they have the skills and knowledge needed to succeed.
- Inventory Management: Manage inventory levels, ensuring that stock is ordered and maintained at optimal levels.
- Financial Management: Manage restaurant finances, including cash handling, inventory control, and labor management.
- Health and Safety: Ensure that the restaurant is maintained in a clean and safe environment, adhering to all health and safety regulations.
- Education: High school diploma or equivalent required.
- Experience: 3-5 years of experience in a restaurant management role, preferably in a fast-paced environment.
- Skills: Excellent communication and leadership skills, ability to work in a fast-paced environment, and strong problem-solving skills.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional growth.
- Training and Development: Ongoing training and development opportunities to ensure you have the skills and knowledge needed to succeed.