Executive Chef
4 weeks ago
We are seeking a skilled Cook to join our team at Grab and Go Indian Kitchen. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as maintaining inventory and records of food, supplies, and equipment.
Key Responsibilities:- Prepare and cook complete meals and individual dishes, including special meals for patients as instructed by a dietitian or chef.
- Maintain inventory and records of food, supplies, and equipment.
- Train staff in preparation, cooking, and handling of food.
- Organize buffets and banquets.
- Manage kitchen operations.
- 1-7 months of experience in the field.
- Excellent oral communication skills.
- Flexibility and ability to work in a fast-paced environment.
- Ability to work under pressure and maintain attention to detail.
- Reliability and ability to work as part of a team.
- Free parking available.
- Opportunity to work in a dynamic and fast-paced kitchen environment.
Please note that we are an equal opportunities employer and welcome applications from all qualified candidates. If you are available for the advertised start date and have the required experience and skills, please submit your application.
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