Kitchen Leadership Associate

4 weeks ago


Vancouver, British Columbia, Canada MeeT Restaurants Full time

Join the dynamic team at MeeT Restaurants, recognized for excellence in the culinary scene.

Since our inception, we have rapidly expanded to multiple thriving locations, each celebrated for its outstanding contributions to the local dining landscape, including accolades for Best Neighbourhood Restaurants and Best Vegan Restaurant.

Our goal is to provide exceptional vegan comfort food that appeals to a diverse clientele, creating an inclusive and welcoming atmosphere for all guests and staff.

As we continue to grow, we are excited to offer our Assistant Kitchen Managers the chance to advance into Kitchen Manager roles and beyond, with opportunities for travel and leadership development in new markets.

Life at MeeT:

  • We prioritize the growth and training of future Kitchen Managers, fostering an environment where our Assistant Kitchen Managers can mentor and inspire their teams.
  • Our team collaborates closely with Assistant Kitchen Managers to cultivate their culinary creativity through the introduction of weekly specials.
  • We provide thorough onboarding training led by experienced professionals dedicated to your success.
  • Our Assistant Kitchen Managers are equipped with the knowledge to effectively manage the financial aspects of their operations, aiming to achieve performance targets and bonuses.
  • We encourage a culture of continuous improvement, inviting our Assistant Kitchen Managers to share insights and innovative ideas that enhance both business performance and employee satisfaction.

What We Provide:

Compensation Overview:

  • Competitive base salary ranging from $45,000 to $55,000, commensurate with experience.
  • Estimated annual tip-share of approximately $10,000, reflecting our robust tip-sharing system.
  • Comprehensive health and dental benefits available after a designated period.
  • Monthly allowances for technology and wellness initiatives.
  • Complimentary meals and beverages during shifts.
  • Exclusive staff discounts at affiliated establishments.
  • Access to leadership retreats and educational opportunities as we evolve.

Qualifications:

  • A minimum of 2 years in full-service kitchen management.
  • A friendly, professional demeanor with a focus on inclusivity.

We appreciate your interest in joining our team and look forward to the possibility of working together.


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