Pastry Chef
1 month ago
We are seeking a skilled Baker to join our team at 2334915 ONTARIO INC.. The ideal candidate will possess a passion for baking and a commitment to quality.
Educational Requirements- Completion of secondary (high) school graduation certificate is required.
- Prepare various doughs for breads, pastries, and desserts according to established recipes or special customer requests.
- Order and manage inventory of materials, equipment, and supplies necessary for baking operations.
- Bake a variety of products including mixed doughs and batters.
- Provide training to staff on food preparation, cooking techniques, and food safety practices.
- Handle special orders and customize baked goods as per client specifications.
- Decorate and frost cakes and other baked items to enhance presentation.
- Ensure product quality meets the highest standards.
- Supervise staff scheduling and operations within the kitchen.
- Conduct inspections of kitchen and food service areas to maintain cleanliness and safety.
- Operate baking machinery and equipment efficiently.
- Oversee the sales and merchandising of baked products.
- Must pass a criminal record check.
- Strong attention to detail and accuracy.
- Focus on client satisfaction.
- Dependable and reliable team player.
- Excellent verbal and written communication skills.
- Good judgment and patience in a fast-paced environment.
- No prior experience is necessary; training will be provided.
- Permanent position with a commitment to employee well-being.
- Work hours: 35 hours per week.
- Working language: English.
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1 month ago
Kitchener, Ontario, Canada 2334915 ONTARIO INC. Full timePosition OverviewWe are seeking a dedicated Baker to join our team at 2334915 ONTARIO INC.. The ideal candidate will possess a secondary school graduation certificate and be willing to undergo training to enhance their skills in the baking profession.Key ResponsibilitiesDough Preparation: Create dough for various baked items including pies, bread, rolls, and...