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Food Service Supervisor
3 months ago
Brunes Investments Inc is seeking a dedicated Food Service Supervisor to oversee our culinary operations. This role is essential in ensuring that our food service meets the highest standards of quality and efficiency.
Educational Requirements- Completion of secondary (high) school graduation certificate is required.
- Develop and implement strategies to achieve work schedules.
- Order necessary food and kitchen supplies.
- Supervise and coordinate the activities of staff involved in food preparation and portioning.
- Estimate the ingredients and supplies needed for meal preparation.
- Ensure that food quality and service standards are consistently met.
- Address and resolve customer complaints or concerns effectively.
- Maintain accurate records of stock levels, repairs, sales, and waste.
- Prepare food order summaries for the chef.
- Oversee the assembly of food trays.
- Supervise the delivery of food trolleys.
- Establish and manage work schedules for staff.
This position involves supervising a team of 5-10 individuals.
Work Environment- Fast-paced and dynamic work setting.
- Ability to work under pressure and meet tight deadlines.
- Involves a combination of sitting, standing, and walking.
- Requires standing for extended periods and physical activity including bending, crouching, and kneeling.
- Attention to detail is crucial.
- Strong client focus and interpersonal skills.
- Excellent verbal communication abilities.
- Flexibility and adaptability in a team environment.
- Proactive and takes initiative.
Candidates should have 1 to 2 years of relevant experience in a supervisory role within the food service industry.
This is a permanent position requiring 35 hours of work per week, with English as the primary working language.
