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Executive House Suites Hotel Line Cook

2 months ago

High Level, Canada Executive House Suites Hotel Full time
About the Role

We are seeking a skilled Line Cook to join our culinary team at Executive House Suites Hotel. As a Line Cook, you will play a crucial role in preparing and cooking complete meals and individual dishes for our guests.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals and individual dishes, adhering to our high standards of quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring efficient use of resources.
  • Cleanliness and Organization: Clean kitchen and work areas, and organize buffets and banquets to ensure a smooth and efficient service.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a similar role, or equivalent experience.
  • Work Setting: Restaurant, hotel, motel, or resort environment.
  • Work Conditions and Physical Capabilities: Ability to work in a fast-paced environment, handle heavy loads, and stand for extended periods.
Benefits
  • Health Benefits: Dental plan, disability benefits, health care plan, and vision care benefits.
  • Work Terms: Permanent position with 40 hours per week.
  • Work Language: English.