Culinary Specialist

3 days ago


Mission, British Columbia, Canada Light House Fresh and Tasty Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Light House Fresh and Tasty. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality and safety.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean, safe, and well-maintained.
  • Staff Training and Development: Train kitchen staff and helpers in preparation, cooking, and handling of food to ensure consistency and quality.
  • Inventory Management: Maintain accurate inventory and records of food, supplies, and equipment to ensure efficient operations.
  • Cleaning and Sanitation: Clean kitchen and work areas to the highest standards of hygiene and safety.
  • Team Leadership: Supervise kitchen staff and helpers to ensure smooth operations and high standards of quality.
Requirements
  • Education: No degree, certificate, or diploma is required for this role.
  • Experience: 1 year to less than 2 years of experience in a similar role is preferred.
  • Language: English is the primary language used in this role.
  • Work Hours: 40 hours per week is the standard work schedule for this role.

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