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Ethnic Cuisine Cook
3 months ago
Keshav Foods is seeking a dedicated Culinary Expert specializing in ethnic cuisine. This role involves preparing a variety of dishes that cater to diverse dietary needs and preferences.
Educational Requirements- Completion of secondary school is required.
The position is based in a fast-paced restaurant setting, where attention to detail and efficiency are paramount.
Key Responsibilities- Prepare and cook complete meals or individual dishes.
- Accommodate customers with food allergies or intolerances.
- Cook special meals as directed by nutritionists or chefs.
- Oversee kitchen cleanliness and safety standards.
- Train and supervise kitchen staff and assistants.
- Manage inventory and maintain records of food supplies.
- Organize and execute buffets and banquets.
- Ensure smooth kitchen operations.
Expertise in vegetarian cuisine is essential.
Physical and Work Conditions- Must be able to handle heavy loads and stand for extended periods.
- Willingness to work overtime and under pressure.
- Repetitive tasks are a part of the job.
- Strong client focus and dependability.
- Excellent communication skills and flexibility.
- Ability to take initiative and demonstrate good judgment.
- Organizational skills and reliability are crucial.
- Must be a team player.
Previous experience of 7 months to less than 1 year in a similar role is preferred.
Benefits- Health care plan available.
- Additional benefits offered.
- Type: Permanent
- Language of Work: English
- Hours: 37.5 hours per week