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Restaurant Operations Manager

2 months ago

Coaldale, Canada PIZZA HUT Full time
Restaurant Manager Job Description

Pizza Hut is seeking a highly skilled Restaurant Manager to lead our team and drive business success.

Key Responsibilities:
  • Service Excellence: Ensure exceptional customer service and a positive dining experience for all guests.
  • Operational Efficiency: Implement effective operational procedures to maximize sales and minimize costs.
  • Team Leadership: Supervise and develop a team of 5-10 employees to achieve business objectives.
  • Financial Management: Manage budgets of $100,001 - $500,000 and make informed decisions to drive revenue growth.
  • Supplier Negotiations: Negotiate arrangements with suppliers for food and other supplies to ensure the best possible prices.
  • Customer Relations: Address customer complaints and concerns in a professional and timely manner.
  • Business Development: Plan, organize, direct, control, and evaluate daily operations to drive business growth and improvement.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Personal Suitability: Team player with excellent communication and leadership skills.
Benefits:
  • Support for Newcomers and Refugees: Provides diversity and cross-cultural trainings to create a welcoming work environment.
  • Support for Youths: Provides awareness training to employees to create a welcoming work environment.
  • Support for Indigenous People: Provides cultural competency training and awareness training to all employees.

Pizza Hut is a recognized employer offering a permanent position with 32 to 40 hours of work per week. The language of work is English.