Restaurant Operations Manager

4 weeks ago


Coaldale, Canada PIZZA HUT Full time
Restaurant Manager Job Description

We are seeking a skilled Restaurant Manager to lead our team at PIZZA HUT. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Operations Management: Oversee daily restaurant operations, including staff management, inventory control, and quality assurance.
  • Customer Service: Ensure that customers receive excellent service, addressing any concerns or complaints in a timely and professional manner.
  • Sales Growth: Develop and implement strategies to increase sales, improve customer satisfaction, and enhance the overall dining experience.
  • Team Leadership: Supervise and motivate a team of 5-10 staff members, providing guidance, training, and feedback to ensure their success.
  • Financial Management: Manage budgets, control costs, and maintain accurate financial records to ensure the restaurant's financial health.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Skills: Strong leadership and communication skills, ability to work in a fast-paced environment, and proficiency in financial management.
What We Offer:
  • Competitive Salary: $100,001 - $500,000 per year.
  • Benefits: Other benefits, including a welcoming work environment for newcomers and refugees, support for Indigenous people, and a recognized employer status.

We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please apply today



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