Head Culinary Assistant

2 weeks ago


Cochrane District, Canada Avenue Global Services Ltd Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Avenue Global Services Ltd. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in planning and directing food preparation and cooking activities across multiple restaurants.

Key Responsibilities
  • Menu Planning and Execution: Collaborate with the Executive Chef to plan and develop menus that meet the highest quality standards, ensuring consistency and excellence in every dish.
  • Culinary Operations: Assist in the planning and direction of food preparation and cooking activities, ensuring efficient and effective use of resources.
  • Equipment Management: Oversee the maintenance and repair of kitchen equipment, ensuring that all necessary tools are in good working order.
  • Client Relations: Consult with clients to understand their needs and preferences, providing exceptional service and ensuring that their expectations are met.
  • Certification and Compliance: Ensure that all culinary staff are properly certified and trained, and that all food safety and quality standards are met.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years of experience in a similar role
  • Certifications: Cook Trade Certification
  • Work Conditions: Fast-paced environment, attention to detail, standing for extended periods
  • Work Language: English
  • Hours: 40 hours per week

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