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Restaurant Manager
2 months ago
We are seeking a highly motivated and experienced Restaurant Supervisor to join our team at Shree Dhanlaxmi Inc. as a key member of our food service operations.
Job Summary:The Restaurant Supervisor will be responsible for overseeing the daily operations of our food service establishment, ensuring that all aspects of the business run smoothly and efficiently. This includes supervising and coordinating the activities of staff, training new employees, and maintaining high standards of quality and customer service.
Key Responsibilities:- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Prepare food order summaries for the chef
- 1 year to less than 2 years of experience in a food service establishment
- Secondary (high) school graduation certificate
- Excellent oral communication and interpersonal skills
- Ability to work in a fast-paced environment and under pressure
- Physical demands include standing for extended periods, bending, crouching, kneeling, and walking
As a Restaurant Supervisor at Shree Dhanlaxmi Inc., you will have the opportunity to work in a dynamic and fast-paced environment, develop your leadership skills, and contribute to the success of our food service operations. We offer a competitive salary, benefits package, and opportunities for professional growth and development.
How to Apply:If you are a motivated and experienced individual who is passionate about delivering exceptional customer service and leading a team, please submit your application, including your resume and a cover letter, to [insert contact information].
