Food Service Team Lead

4 days ago


Victoria, British Columbia, Canada TAISHO JAPANESE GRILL AND BAR Full time
About the Role

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at TAISHO JAPANESE GRILL AND BAR. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality, service, and customer satisfaction.

Key Responsibilities
  • Supervise and Coordinate Staff: Oversee the activities of kitchen staff, including food preparation, portioning, and presentation.
  • Train and Develop Staff: Provide guidance and training to staff members on job duties, sanitation procedures, and safety protocols.
  • Inventory Management: Estimate and manage ingredient and supply requirements for meal preparation.
  • Quality Control: Ensure that food and service meet our high standards of quality and consistency.
  • Scheduling and Planning: Establish work schedules and plans to meet the needs of the restaurant.
  • Work Environment: Work in a fast-paced kitchen environment, with a focus on providing excellent customer service.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: English.
  • Work Hours: 30 hours per week.

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