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Pastry Chef

2 months ago

Whistler, British Columbia, Canada Toptable Group Full time

Job Summary:

The Toptable Group is seeking a skilled Pastry Cook to join our team at Araxi Restaurant & Oyster Bar. As a Pastry Cook, you will be responsible for creating high-quality pastries, bread, and desserts under the direction of our experienced Pastry Chef.

Key Responsibilities:

  • Prepare and cook pastries, bread, and desserts to meet high-quality standards
  • Work closely with the Pastry Chef to design and create new menu items
  • Maintain a clean and organized workspace, adhering to health and safety standards
  • Collaborate with other kitchen staff to ensure efficient production and presentation of dishes
  • Sample and taste products to ensure quality and flavor profiles meet expectations
  • Meet production schedules and deadlines to ensure timely delivery of products

Requirements:

  • Completion of a culinary program or equivalent experience
  • At least one year of experience in a bakery or pastry kitchen
  • Ability to work in a fast-paced environment and multitask with attention to detail
  • Excellent communication and teamwork skills
  • Flexibility to work varied shifts, including weekends and evenings

About Us:

The Toptable Group is a leading hospitality company that operates a portfolio of high-end restaurants and hotels. We are committed to providing exceptional dining experiences and exceptional service to our guests.