Culinary Operations Supervisor

4 weeks ago


Burlington, Ontario, Canada 11030434 CANADA LTD Full time
Position Overview

As a Food Service Supervisor at 11030434 CANADA LTD, you will play a crucial role in overseeing the daily operations of our food service department. Your leadership will ensure that our culinary team delivers high-quality meals while maintaining a safe and efficient work environment.

Key Responsibilities
  • Scheduling: Develop and implement effective work schedules to optimize staff productivity.
  • Staff Management: Supervise and coordinate the activities of team members engaged in food preparation and portioning.
  • Training: Provide comprehensive training to staff on their job responsibilities, sanitation practices, and safety protocols.
  • Inventory Management: Assess and estimate the necessary ingredients and supplies for meal preparation.
  • Quality Assurance: Ensure that all food and service offerings meet established quality control standards.
  • Record Keeping: Maintain accurate records related to stock levels, repairs, sales, and food wastage.
  • Reporting: Prepare and submit detailed reports on departmental performance.
Work Environment

This position operates in a fast-paced environment with a commitment to delivering exceptional service. The role is permanent and requires a work schedule of 35 hours per week. The primary language of communication in this role is English.



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