Culinary Team Leader

3 months ago


Vancouver, British Columbia, Canada Rocky Mountaineer Full time

Rocky Mountaineer Culinary Team Leader Position

Overview

Benefits and Incentives

  • Competitive hourly wage of $27 plus tips
  • Opportunities for paid overtime
  • Comprehensive health care coverage
  • Annual wage increments during the season
  • Discounts of up to 50% on Rocky Mountaineer travel packages
  • Two complimentary rail travel passes each year (starting from the second season)
  • Complimentary meals and a daily meal allowance
  • Reimbursement for work footwear
  • Exclusive discounts through various partner programs
  • Career advancement opportunities to Sous Chef

Role Purpose

The Culinary Team Leader is accountable to the Sous Chef at Rocky Mountaineer, the premier privately-owned luxury rail service. Our mission is to craft exceptional culinary experiences for our passengers, highlighting local flavors and ingredients as they journey through breathtaking landscapes.

Primary Responsibilities

Fostering a Collaborative Kitchen Environment

  • Supervise and lead a team of three culinary professionals
  • Deliver exceptional culinary creations
  • Uphold food quality standards and operational efficiency
  • Provide training and ensure high-quality food preparation
  • Collaborate with onboard staff to resolve guest inquiries
  • Engage in waste management and sustainability practices

Food Preparation and Daily Operations

  • Thrive in a dynamic, compact kitchen setting
  • Accommodate guest preferences while adhering to recipes
  • Conduct daily food prep and maintain accurate logs

Health and Safety Compliance

  • Ensure adherence to cleaning protocols
  • Maintain kitchen equipment and report any safety concerns

Qualifications

Education and Certifications

  • BC Food Safe certification is mandatory
  • Proficiency in the English language is essential

Experience

  • A minimum of three years in culinary roles with supervisory experience
  • Experience in inventory management and waste reduction strategies

Skills

  • Strong communication and multitasking capabilities
  • Effective time management and organizational skills

Join our team at Rocky Mountaineer and contribute to creating unforgettable culinary experiences for our guests.


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