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Restaurant Operations Manager

1 month ago

Richmond, British Columbia, Canada PK BRIDGEPORT FOOD INC. Full time
Restaurant Manager Job Description

PK Bridgeport Food Inc. is seeking a skilled Restaurant Manager to oversee the daily operations of our dining establishment. The ideal candidate will have a strong background in food service management and be able to lead a team to deliver exceptional customer experiences.

Key Responsibilities
  • Determine Service Offerings: Develop and implement operational procedures to ensure seamless service delivery.
  • Performance Reviews: Conduct regular performance reviews to assess team members' skills and provide constructive feedback.
  • Inventory Management: Organize and maintain inventory levels to minimize waste and optimize stock.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner.
  • Operations Planning: Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and productivity.
Work Conditions and Physical Capabilities
  • Work Environment: Fast-paced environment with a focus on delivering exceptional customer experiences.
  • Work Term: Permanent position with a regular schedule.
  • Work Language: English.
  • Hours: 35 hours per week.