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Restaurant Supervisor
2 months ago
We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at 1616859 Ontario Limited. As a key member of our food service team, you will be responsible for ensuring the smooth operation of our dining establishment.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of food service staff, including food preparation and portioning.
- Train staff in job duties, sanitation, and safety procedures.
- Hire and manage food service staff.
- Quality Control and Customer Service
- Ensure that food and service meet quality control standards.
- Address customer complaints or concerns in a professional and courteous manner.
- Administrative and Financial Tasks
- Prepare and submit reports on sales, stock, and other relevant metrics.
- Estimate ingredient and supply requirements for meal preparation.
- Prepare and manage budgets and cost estimates.
- Health and Safety
- Maintain a safe and healthy work environment by adhering to food safety and handling procedures.
- Ensure that staff are aware of and comply with health and safety regulations.
- Education and Certifications
- Workplace Hazardous Materials Information System (WHMIS) Certificate.
- Food Safety Certificate.
- Safe Food Handling certificate.
- Work Experience
- 1 year to less than 2 years of experience in a food service establishment.
- Personal Qualities
- Excellent communication and interpersonal skills.
- Ability to work under pressure and in a fast-paced environment.
- Flexibility and adaptability.