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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled Restaurant Supervisor to join our team at Subway Sandwiches. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of staff to achieve our goals.
Key Responsibilities:- Leadership and Team Management: Supervise and coordinate the activities of staff who prepare and portion food, train staff in job duties, sanitation, and safety procedures, and establish methods to meet work schedules.
- Quality Control: Ensure that food and service meet quality control standards, address customers' complaints or concerns, and maintain records of stock, repairs, sales, and wastage.
- Reporting and Administration: Prepare and submit reports, and maintain accurate records of employee performance and customer feedback.
- Culture and Diversity: Provide awareness training to employees to create a welcoming work environment for persons with disabilities, newcomers, and refugees, and Indigenous people.
Requirements:
- 1 year to less than 2 years of experience in a supervisory role in the food service industry.
- Knowledge of the establishment's culinary genres and ability to maintain high-quality standards.
- Excellent communication and leadership skills, with the ability to motivate and train staff.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
Working Conditions:
- 40 hours per week, with flexibility to work varied shifts, including evenings and weekends.
- English language proficiency.