Food Service Team Lead
4 weeks ago
Lemon Grill is seeking a skilled Food Service Supervisor to join our team. As a key member of our culinary operations, you will be responsible for ensuring the highest quality of food and service in our restaurant.
Key Responsibilities:- Supervise and coordinate the activities of food service staff, including food preparation and portioning.
- Train staff in job duties, sanitation, and safety procedures.
- Estimate ingredient and supply requirements for meal preparation.
- Hire and manage food service staff.
- Ensure food and service meet quality control standards.
- Address customer complaints and concerns.
- Maintain records of stock, repairs, sales, and wastage.
- Prepare and submit reports.
- Secondary (high) school graduation certificate.
- 7 months to less than 1 year of experience in a food service establishment.
- Ability to work in a fast-paced environment with tight deadlines.
- Excellent communication and leadership skills.
- Knowledge of culinary genres and ability to supervise and check assembly of trays and delivery of food trolleys.
Our restaurant is a fast-paced environment with a combination of sitting, standing, and walking. You will be required to stand for extended periods and work under pressure to meet deadlines.
Language:English is the primary language spoken in our restaurant, and you will be required to communicate effectively with staff and customers.Hours:
40 hours per week, with the possibility of overtime.
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