Food Service Team Lead
1 week ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Brodi Restaurants Ltd. as a key member of our operations team.
Key Responsibilities- Establish and Implement Operational Procedures
Develop and implement effective methods to meet work schedules, ensuring seamless day-to-day operations and high-quality service delivery.
Lead and Manage Food Service StaffSupervise and coordinate the activities of staff who prepare and portion food, providing guidance and support to ensure exceptional customer experiences.
Train and Develop StaffTrain staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and continuous improvement.
Inventory Management and ControlEstimate ingredient and supplies required for meal preparation, maintaining accurate records of stock, repairs, sales, and wastage.
Staff Recruitment and DevelopmentHire and manage food service staff, ensuring the right talent is in place to deliver exceptional results.
Quality Control and AssuranceEnsure that food and service meet quality control standards, maintaining high levels of customer satisfaction.
Record Keeping and ReportingMaintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business growth and improvement.
Benefits- Recognized Employer
- Comprehensive Health Benefits
- Financial Benefits
- Life Insurance
- Permanent Full-Time Position
- 40 Hours per Week
- English Language
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