Bakery Specialist

1 week ago


Montreal, Quebec, Canada Julien-Leblanc Traiteur Full time
About the Role

We are seeking a skilled Pastry Maker to join our team at Julien-Leblanc Traiteur. As a key member of our bakery team, you will be responsible for preparing and baking a variety of sweet and savory pastries, bread, and desserts.

Key Responsibilities
  • Recipe Execution: Prepare dough, batters, and icings according to recipes or special customer orders, ensuring high-quality products that meet our standards.
  • Inventory Management: Requisition or order materials, equipment, and supplies as needed to maintain a well-stocked bakery.
  • Bakery Operations: Bake mixed dough and batters, supervise baking personnel, and oversee the sales and merchandising of baked goods.
  • Quality Control: Ensure that all products meet our quality standards, and make adjustments as needed to maintain consistency.
Requirements
  • Experience: 2 years to less than 3 years of experience in a bakery or pastry production environment.
  • Language: Fluency in English or French.
  • Work Hours: 40 hours per week.

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