Culinary Service Associate
4 weeks ago
The role of a Food Counter Attendant involves various responsibilities aimed at ensuring a pleasant dining experience for customers.
Qualifications- Education: No formal education required.
- Experience: Training will be provided.
- Maintain cleanliness of tables, trays, and seating areas.
- Efficiently load buspans and trays for service.
- Package food for take-out orders.
- Accurately portion and wrap food items.
- Prepare, heat, and finalize simple food dishes.
- Process customer orders with attention to detail.
- Sanitize kitchen areas, including work surfaces and equipment.
- Dispose of kitchen waste and trash responsibly.
- Experience with food dispensers is preferred.
- Must possess airport security clearance.
- Access to public transportation is available.
- Fast-paced setting requiring the ability to handle pressure.
- Overtime may be necessary.
- Repetitive tasks are part of the job.
- Extended periods of standing are expected.
- Ability to lift weights up to 9 kg (20 lbs).
- Strong client focus.
- Dependability and reliability.
- Ability to work collaboratively in a team.
- Are you available for shift or on-call work?
- Are you legally authorized to work in Canada?
- Do you have prior experience in this field?
- Health: Dental plan included.
- Financial: Bonus and commission opportunities available.
- Shift Premium: Night shift premium offered.
- Other Perks: Free parking, employer-paid training, and team-building activities.
This is a temporary position with a commitment of 40 hours per week.
Language RequirementsWork may be conducted in English or French.
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