Food Service Supervisor

1 week ago


Sault Ste Marie, Ontario, Canada Days Inn & Suites Sault Ste Marie Full time
Job Summary

We are seeking a highly skilled Food Service Supervisor to join our team at Days Inn & Suites Sault Ste Marie. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our guests receive exceptional service and high-quality food.

Key Responsibilities
  • Supervise and Coordinate Staff: Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively.
  • Train and Develop Staff: Train staff in job duties, sanitation and safety procedures, and provide ongoing coaching and feedback to ensure that they are meeting our high standards.
  • Manage Inventory and Supplies: Estimate ingredient and supplies required for meal preparation, and maintain accurate records of stock, repairs, sales, and wastage.
  • Ensure Quality Control: Ensure that food and service meet quality control standards, and take corrective action when necessary.
  • Prepare Reports: Prepare and submit reports on sales, inventory, and other key performance indicators.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a food service supervisory role.
  • Work Setting: Fast food outlet or concession, restaurant, or hotel, motel, resort.
  • Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, combination of sitting, standing, walking, and standing for extended periods.
  • Personal Suitability: Efficient interpersonal skills, flexibility, and ability to work in a team environment.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for advancement and professional growth.
  • Collaborative Work Environment: A collaborative and supportive work environment.


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