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Executive Chef

2 months ago

Richmond, British Columbia, Canada Osmows Full time
Job Title: Line Cook

We are seeking a skilled Line Cook to join our team at Osmows. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to a high standard.

Key Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods to a high standard.
  • Prepare dishes for customers with food allergies or intolerances.
  • Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Train staff in preparation, cooking, and handling of food.
  • Order supplies and equipment as needed.
  • Supervise kitchen staff and helpers to ensure efficient and safe food preparation.
  • Maintain inventory and records of food, supplies, and equipment.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
Requirements:
  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in a kitchen environment.
  • Ability to work in a fast-paced environment and maintain attention to detail.
  • Excellent oral communication skills and ability to work as part of a team.
  • Flexibility and ability to adapt to changing situations.
Work Environment:

Our kitchen is a fast-paced and dynamic environment where you will work closely with our culinary team to deliver high-quality food to our customers. As a Line Cook, you will be responsible for maintaining a clean and organized kitchen, as well as ensuring that all food is prepared and cooked to a high standard.

What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.
How to Apply:

If you are a motivated and skilled Line Cook looking for a new challenge, please submit your application to Osmows. We thank all applicants for their interest; however, only those selected for an interview will be contacted.