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Food Service Supervisor
1 month ago
Woodstock, Ontario, Canada 2849788 Ontario Inc Full timeJob Title: Food Service SupervisorWe are seeking a highly skilled Food Service Supervisor to join our team at 2849788 Ontario Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our food service department.Key Responsibilities:Supervise and Coordinate Staff: Lead a team of staff who prepare and portion...
Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at 2849788 Ontario Inc. As a key member of our food service team, you will be responsible for overseeing the daily operations of our food service department.
Key Responsibilities- Supervise and Coordinate Food Service Staff
Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that food is prepared and served in a timely and efficient manner.
Train and Develop StaffTrain staff in job duties, sanitation and safety procedures, and provide ongoing coaching and feedback to ensure that staff are equipped to perform their duties effectively.
Inventory ManagementEstimate ingredient and supplies required for meal preparation, and maintain accurate records of stock, repairs, sales, and wastage.
Quality ControlEnsure that food and service meet quality control standards, and address any customer complaints or concerns in a professional and courteous manner.
Reporting and AdministrationPrepare and submit reports on food service operations, and maintain accurate records of food service activities.
Additional Responsibilities- Mentorship and Support
Offer mentorship programs that pair newcomers and/or refugees with experienced employees, and provide support and guidance to help them integrate into the team.
Youth and Indigenous SupportOffer mentorship, coaching, and/or networking opportunities for youth and Indigenous workers, and provide support and guidance to help them achieve their career goals.
Requirements- Education
Secondary (high) school graduation certificate is required.
Experience7 months to less than 1 year of experience in a food service supervisory role is required.
LanguageFluency in English is required.
Work Schedule32 hours per week is the standard work schedule for this role.