Food Service Operations Manager

3 weeks ago


Brampton, Ontario, Canada Happy Food Hub Full time
Position Overview

The Food Service Operations Manager at Happy Food Hub is responsible for overseeing the daily operations of our culinary establishment. This role requires a strong leader who can manage staff, ensure compliance with health and safety regulations, and maintain high standards of customer service.

Key Responsibilities
  • Conduct Performance Reviews: Regularly assess staff performance and provide constructive feedback.
  • Health and Safety Compliance: Ensure that all health and safety regulations are strictly adhered to within the establishment.
  • Supplier Negotiations: Engage with suppliers to negotiate favorable terms for food and other necessary supplies.
  • Marketing Participation: Collaborate in the development and execution of marketing strategies to promote the establishment.
  • Customer Relations: Address and resolve any customer complaints or concerns effectively.
  • Operational Management: Plan, organize, direct, control, and evaluate the daily operations of the facility.
Qualifications
  • Education: Completion of College or CEGEP is required.
  • Experience: A minimum of 2 years and less than 3 years of relevant experience in a similar role.
  • Employment Type: Permanent position.
  • Language of Work: Proficiency in English is required.
  • Work Hours: Expected to work approximately 30 hours per week.


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