Meat Processing Specialist

4 weeks ago


Mississauga, Ontario, Canada Marry Brown Full time
Position Overview

As a Meat Processing Specialist, you will play a crucial role in ensuring the quality and presentation of meat products at Marry Brown. Your expertise in meat preparation will contribute to our commitment to delivering exceptional food experiences.

Key Responsibilities
  • Meat Preparation: Clean and prepare meats for processing, ensuring high standards of hygiene and quality.
  • Cutting and Packaging: Skillfully cut carcasses, sides, and quarters, then wrap and package the prepared meats for sale.
  • Bone Removal: Efficiently remove bones from various meat cuts.
  • Weight and Pricing: Accurately weigh meats and price products appropriately for customers.
  • Poultry Processing: Cut poultry into parts, ensuring precision and care.
  • Training: Mentor and train new meat cutters to uphold our quality standards.
  • Special Orders: Prepare special meat orders as requested by customers.
Qualifications
  • Education: Completion of secondary (high) school graduation certificate.
  • Experience: A minimum of 1 month to less than 7 months in a similar role.
Work Environment

This is a permanent position requiring 30 to 44 hours of work per week. The primary language of work is English.

Health Benefits

Employees are eligible for a comprehensive health care plan.

Screening Questions
  • Are you currently legally able to work in Canada?


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