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Food Service Operations Manager
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We are seeking a highly skilled and experienced Food Service Operations Manager to join our team at KMJE Investments Ltd. As a key member of our operations team, you will be responsible for overseeing the day-to-day activities of our food service operations.
Key Responsibilities- Establish and Implement Operational Procedures
Develop and implement effective operational procedures to ensure seamless execution of food service operations.
Supervise and Coordinate StaffSupervise and coordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed efficiently and effectively.
Train and Develop StaffTrain staff in job duties, sanitation, and safety procedures to ensure that they have the necessary skills and knowledge to perform their roles effectively.
Inventory ManagementEstimate and manage inventory levels of ingredients and supplies to ensure that we have sufficient stock to meet customer demand.
Quality ControlEnsure that food and service meet quality control standards, and address any customer complaints or concerns in a timely and professional manner.
Reporting and Record KeepingPrepare and submit reports on sales, stock, and other key performance indicators to inform business decisions.
Requirements- Education
Secondary (high) school graduation certificate
Experience7 months to less than 1 year of experience in a food service operations role
Personal Suitability- Client Focus
Demonstrate a strong client focus and ability to provide excellent customer service.
Interpersonal SkillsDevelop and maintain effective relationships with staff, customers, and other stakeholders.
CommunicationExcellent oral communication skills to effectively communicate with staff, customers, and other stakeholders.
FlexibilityDemonstrate flexibility and adaptability in a fast-paced food service environment.
Team PlayerWork collaboratively as part of a team to achieve business objectives.