Food Service Operations Manager
7 days ago
Job Summary:
As a Food Service Operations Manager at Subway #18197, you will be responsible for leading a team of food service staff to ensure excellent customer service and high-quality food preparation. You will supervise and train staff, manage inventory, and maintain a clean and organized kitchen environment.
Responsibilities:
- Supervise and train food service staff to ensure excellent customer service and high-quality food preparation
- Manage inventory, including ordering supplies and tracking stock levels
- Maintain a clean and organized kitchen environment, ensuring compliance with health and safety regulations
- Address customer complaints and concerns in a professional and timely manner
- Prepare and submit reports on sales, inventory, and customer feedback
- Collaborate with the management team to achieve business objectives and improve customer satisfaction
Requirements:
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience in food service or a related field
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and meet tight deadlines
- Physical ability to stand for extended periods and lift up to 25 pounds
Working Conditions:
- Fast-paced environment with tight deadlines
- Physically demanding work with frequent standing, walking, and lifting
- Work under pressure to meet customer expectations and sales targets
What We Offer:
- Competitive salary and benefits package
- Opportunities for career advancement and professional development
- A dynamic and supportive work environment
How to Apply:
If you are a motivated and organized individual with a passion for food service, please submit your application, including your resume and a cover letter, to Subway #18197.
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