Restaurant Operations Manager
4 weeks ago
At Tim Hortons Restaurant Store # 101681, 96a Street, we are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.
Key Responsibilities:- Operations Management: Oversee daily restaurant operations, including managing inventory, controlling labor costs, and maintaining high standards of quality and cleanliness.
- Customer Service: Provide exceptional customer service, ensuring that every guest has a positive experience in our restaurant.
- Team Leadership: Lead and motivate a team of staff, providing coaching, training, and development opportunities to ensure they have the skills and knowledge needed to succeed.
- Financial Management: Manage restaurant finances, including budgeting, forecasting, and controlling costs.
- Marketing and Promotion: Participate in marketing and promotional activities to drive sales and increase customer engagement.
- 3 years of experience in a restaurant management role.
- Proven track record of success in managing restaurant operations, customer service, and team leadership.
- Strong financial management skills, including budgeting and forecasting.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- A competitive salary and benefits package.
- Opportunities for career advancement and professional development.
- A dynamic and supportive work environment.
- The chance to work with a leading brand in the quick-service restaurant industry.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application today.
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