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Culinary Team Lead

2 months ago

Brampton, Ontario, Canada St. Louis Bar & Grill Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at St. Louis Bar & Grill. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.

Key Responsibilities
  • Leadership and Supervision
    • Supervise and coordinate the activities of kitchen staff, ensuring that all tasks are completed efficiently and effectively.
    • Train and develop staff members to improve their skills and knowledge.
    • Conduct performance evaluations and provide feedback to staff.
  • Food Quality and Safety
    • Ensure that all food is prepared and presented to the highest standards of quality and presentation.
    • Implement and maintain food safety and sanitation procedures to prevent contamination and foodborne illness.
  • Inventory and Supply Chain Management
    • Manage inventory levels and ordering of food and supplies to ensure that we have the necessary resources to meet customer demand.
    • Develop and implement strategies to reduce waste and improve efficiency in the kitchen.
  • Customer Service
    • Ensure that all customers receive exceptional service and that their needs are met in a timely and professional manner.
    • Address customer complaints and concerns in a prompt and courteous manner.
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate.
    • 1 to less than 7 months of experience in a food service environment.
  • Skills and Qualifications
    • Excellent leadership and communication skills.
    • Ability to work in a fast-paced environment and meet deadlines.
    • Knowledge of food safety and sanitation procedures.
    • Ability to train and develop staff members.
Working Conditions

The successful candidate will be required to work in a fast-paced environment with tight deadlines. They will be required to stand for extended periods and walk frequently. The ability to work under pressure and maintain attention to detail is essential.

What We Offer
  • Competitive Compensation
    • Commission and gratuities.
  • Benefits
    • Learning and training opportunities.
    • Team building activities.
    • Parking available.